Each order contains 2-3 chicken breasts with total weight of approximately 1lb. Serves two people.
Quick to cook, versatile and a great source of protein, chicken breasts are the perfect staple to have around the kitchen — especially when they are humanely raised on fresh pasture each day! Out butcher’s chicken breasts come from Cornish Cross broilers who are moved daily to fresh grass pasture and never given antibiotics, steroids, hormones, or arsenic. Sourced from Cobb Creek Farm in Hillsboro, Texas, these clean, delicious breasts are perfect for any of your chicken breast recipes, from the grill to oven (or even the deep fryer).
Each order is 1lb and serves two people very comfortably.
Our pasture-raised ground chicken with a kick! Butchered in small batches with no fillers and only the highest quality local chicken raised on pasture. No hormones, no antibiotics, No GMOs. Just a healthy, quick to cook protein for the whole family. Our favorite spicy ground chicken recipes include meatballs, spicy chicken patty sandwiches, or as a stuffing for potstickers. Our ground chicken is seasoned with salt, pepper, red chili flakes, sage and coriander. We offer two variations: Spicy and Mild.
The whole chicken is approximately 3.4 to 3.9 lbs and serves six people.
Tender, flavorful and juicy, our pasture-raised whole chickens really do taste more flavorful than any you have ever had from a grocery store — and you won’t any flabby excess fat. The Cornish Cross broilers are humanely raised on grass and clover, and it shows in the clean, delightful flavor of pasture-raised chicken meat. The chickens are moved daily to fresh grass pasture and never given antibiotics, steroids, hormones, or arsenic. Sourced from Cobb Creek Farm in Hillsboro, Texas. Order the whole chicken spatchcocked and our butcher will remove the backbone.
The spatchcocked chicken is cut for easy grilling and quick cooking. Will include every part of the chicken, including cut out backbone.
Each order contains 12 full wings (not split). Serves four people comfortably.
Whether it is getting dinner on the table or food out for a party, these chicken wings are sure to be a hit. Described as "fall off the bone tender" by one of our customer, these are ideal as baked chicken wings, roasted simply in the oven at 450 degrees for 30 minutes with a little olive oil and salt. They are a R&F best seller! Not to mention humanely raised, healthy and delicious. Your online butcher sources these chicken wings come from Cornish Cross broilers who are moved daily to fresh grass pasture and never given antibiotics, steroids, hormones, or arsenic. Sourced from Cobb Creek Farm in Hillsboro, Texas.
Each order comes with two chicken quarters weighing approximately one pound and serving 2 people generously.
Our chicken leg quarters come from pasture-raised birds at Smith & Smith farm in Burlington, Texas, and combine the succulent dark meat moisture with the clean taste and relatively lean consistency of a bird free to roam throughout its life. Chicken leg recipes are a dime a dozen, as the forgiving moisture of the combined thigh and drumstick make preparation a no-brainer, whether on the grill or in the oven as baked chicken legs. As usual with the Rosso & Flynn butcher shop, these chicken legs are USDA-certified hormone- and antibiotic-free.
Each order contains ten pieces, totaling around 1lb. Serves two people comfortably.
Chicken tenders are quick to cook and a healthy option for your kids - or your inner child. For a simple and healthy chicken tender recipe, sauté or grill and serve sliced on a salad. Or try a version of healthy, homemade chicken fingers: toss the chicken tenders in some buttermilk, roll in crushed cornflakes and bake in the oven at 475 degrees for 12 minutes for a sure crowd-pleaser. The chicken tenders come from chickens that are moved daily fresh grass pasture and never given antibiotics, steroids, hormones, or arsenic. Sourced from Cobb Creek Farm in Hillsboro, Texas, and ideal for a meat delivery treat for the whole family.
Our butcher picked these chicken livers because they are nutritious, pasture-raised (for clean flavor), and an important part of nose-to-tail eating. For the uninitiated, chicken liver recipes are surprisingly simple. Try a homemade chicken liver pate, pasta with livers, or bread and fry the livers for an earthy, adventurous party-starter. Our chickens come from Cobb Creek Farm in Hillsboro, Texas, where they’re raised in mobile coops, allowing the broilers access to fresh pasture each day. As with all our products, our chicken livers are hormone-free, antibiotic-free, soy-free and arsenic-free.