NY Strip, Bone-in - Choice

NY Strip, Bone-in - Choice

25.00

Your favorite easy-to-cook, easy-to-eat steak now with the extra meaty flavor provided by cooking on the bone. Bone-in NY strips are hard to source cuts that come from splitting the T-bone in half. Our strips are cut thick at an inch and a half for perfect, easy cooking. See why the bone-in NY strip is a steakhouse favorite. 

Each steak is approximately 1.1-1.3lbs and are 1.5in thick and serves two comfortably. 

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